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SKU:28766563
The video showcases the product in use.The video guides you through product setup.The video compares multiple products.The video shows the product being unpacked. hero-video Merchant Video Previous page Next page 1 Tri-Ply Construction 2 Ergonomic Handle 3 For Vrious Cooks 4 Heat Up Fast 5 Easy To Clean How to clean a stainless steel cookware before use? Before using the pan, it should be cleaned with detergent and warm water to ensure that both the inside and outside of the pan are thoroughly clean. Avoid using rough cleaning tools such as abrasive cloths, as they may scratch the surface of the pan. How to make stainless steel pan physically non stick? Before cooking, heat the pan or pot over medium heat. Excessive temperature will cause the food to stick in the pan. In addition, appropriate oil can be added to increase the non stick properties of the pan. How to avoid stainless steel cookware from turning yellow easily after cleaning? Please avoide rinsing hot pans directly with cold water or exposing them to sudden temperature changes. How to handle firm dirt and yellowed stainless steel pans? Boil water and white vinegar together in a pot for 3-5 minutes, then wash with a cloth or rag while still hot. Yellowed areas can be easily removed by washing with warm water and stain-removing powder. Can I use a metal spatula to cook food? Metal spatulas will not affect the performance of the pan. To avoid scratches, avoid using sharp knives or metal spoons to stir food, as this can scratch the surface of the pan.
Tri-Ply ConstructionMade with a responsive aluminum core bonded together with 2 layers of durable, stainless steel all the way around for maximum durability and fast, even heat distribution
Food Grade Stainless SteelHighly polished food grade stainless-steel cooking surface with starburst finish offers superior stick resistance and easy maintenance, plus won’t react with food
Suitable for All StoveWorks on all cook stove tops, include induction, gas, electric, halogen, glass, and ceramic. The high quality stainless steels and the aluminum core make it dishwasher-safe and oven-safe up to 500°F. We always recommend to follow the included instruction for seasoning and maintaining the pan properly
Your Reliable Cookware PartnerAll the Cookware from Inqibee in PFOA-Free,SGS Certified. Each pan and pot from Inqibee heats quickly and spreads heat evenly because of our High-Control level of materials. We insist on upgrading the quality
Perfect for Home and CampingThe 11.75 inch and 8.5 inch size of the skillet with removable handle makes it ideal for cooking multiple servings at once, while the flat bottom ensures even heat distribution and easy cleaning. Whether you're sautéing vegetables, frying eggs, or searing meat outdoor, this pan can handle it all!
These pans are heavy, well-made, and attractive. The handles grip firmly, giving a safe feel to their use, and they also detach easily. The flexibility of going from stove top to oven is a real plus.
